If you're looking for a menu that blends fresh, high-quality seafood with a creative twist, Fushimi delivers an experience that is as visually stunning as it is delicious. From indulgent lobster tails and snow crab legs to perfectly prepared scallops and crawfish, the seafood selection here is all about premium flavors with a touch of elegance.
For those who crave the delicate artistry of sashimi, the raw bar offers buttery salmon, fresh tuna, and the distinctive richness of Alaskan yellowtail. The yellowtail scallion and yellowtail jalapeño add layers of flavor—whether it's the subtle crunch of scallions or the gentle heat of jalapeño elevating each bite.
One of the standout sections of the menu is the Naruto rolls, where paper-thin cucumber replaces traditional rice for a refreshing, low-carb alternative. The spicy crunch tuna Naruto is a fiery favorite, while the eel avocado Naruto brings a luxurious balance of smokiness and creaminess. Meanwhile, the fashion crab Naruto and rainbow Naruto showcase vibrant flavors and textures that keep every bite exciting.
For something unique, the signature rolls bring bold, imaginative flavors to the table. The Fire and Ice roll delivers a contrast of heat and coolness in every bite, while the Angry Dragon roll is a must-try for those who love a little spice. The Fusion Color Roll is an explosion of flavors and textures, perfectly capturing Fushimi’s creative approach to sushi. And for a sweet touch, the Valentine Roll is a beautifully plated indulgence that is as delightful to look at as it is to eat.
Finish the meal with tapioca pearls, a playful and satisfying treat that rounds out the experience. With a menu like this, every visit to Fushimi is a journey into flavor, texture, and masterful culinary craftsmanship.